4001 Spring Mountain Road

St Helena, Napa Valley CA 

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©2019 CHARBAY Winery ®

2013 Cabernet Sauvignon

Stag's Leap, Napa Valley

Here’s what we call a ‘Charbay Style’ Cabernet – elegant, balanced and softly full flavored. The touch of French oak rounds out the luscious body for an easy sipping full wine. We’re just wishing we’d made more!

375mL • 750mL • Magnum

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2007 Syrah

Red Hills Lake County 

Dark black berry color in the glass. The body is medium to big. We suggest decanting. With time to open in the glass, look for vivid aromas of fresh grapes as well as the aromas of clove, cedar shavings and white pepper.

 

This is a classic big California rich Syrah with balanced acid and tannins. A weighty juicy mid palate coats the back of the mouth with cassis, dark cherry, dark chocolate, and cigar box. The finish again shows the integrated tannins with lingering hints of truffle, black berry and cherry.

750mL

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Made like Port, but with organically grown Pomegranates! We fermented organically grown pomegranate juice and arrested the fermentation with our own Pinot Noir barrel aged brandy. It has a full body and rich mouth feel. The acidity is unlike a grape based port. The finish lingers on, refreshingly balanced and clean. It captures the earthiness and spiciness of fresh pomegranates.

 

This is port, but since port legally can only be made with grapes, we call it ‘dessert wine'.

750mL

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Pomegranate

Dessert Wine 

The grapes came in clean and ripe in a tough growing season. They were de-stemmed and barely crushed, inoculated with yeast and allowed to ferment until we arrested the fermentation with our own brandy.

 

Plump jammy flavors of the wine in its youth and toasty vanilla of the brandy have combined & settled down to mature to a medium body, semi-dry richness. 75% Cabernet Sauvignon, 15% Zinfandel, 10% Syrah. Aged for 7 years in neutral French oak. Bar top cork, no corkscrew needed. 93 Points, Wine Enthusiast.


"Dad & I like to sit down and enjoy a glass with a cigar." Marko K

375mL

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2006 Still House Port

Ripe, late picked 2006 Cabernet Franc and Cab Sauvignon grapes, fortified with 6 year old barrel aged Cabernet Franc Brandy. Aged in neutral French oak for 7 years.

Rich, concentrated Cabernet Franc flavors moving into ripe cherry, chocolate and rapsberry, Super balanced with a semi-dry, velvety finish. Pairs well with ripe cheeses, roasted nuts and medium bodied cigars. 94 Points, Wine Enthusiast

375mL

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2006 Distillers' Port

Napa Valley